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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Annie’s Mailbox: Check with store when recharging

Marcy Sugar and Kathy Mitchell Creators Syndicate

Dear Annie: Is it OK to plug your cellphone into an outlet at a restaurant, grocery, department store, bar, apartment building hallway, etc.?

I work in a restaurant, and people are constantly unplugging lights and other electrical appliances in order to charge their phones. They don’t bother to ask permission before moving tables or to ask what they are disconnecting. Should owners add a “charging fee” to those who want to use their electricity?

What is the proper way to handle these inconsiderate thieves? – Mrs. Watts

Dear Mrs. Watts: Most establishments don’t mind if you plug into any available outlet, although it is always polite to ask first. But disconnecting lights or other appliances is not acceptable unless expressly given permission to do so. As for a “charging fee,” owners must decide whether asking patrons to cover any increase in the electric bill is worth losing customers and creating ill will.

Dear Annie: You have suggested it is important for a host to find out about any serious allergies that guests may have. I have allergies to shellfish and nuts. I can go into anaphylactic shock simply by eating something that was cooked in the same pan as these foods or cut with the same knife.

But I believe the problem is my responsibility. When invited to a meal, I explain the issue to my host. If it creates a serious problem (she was planning on lobster), I simply decline graciously and suggest we meet another time. If it is buffet or wine and cheese, I tell my host that I will need her to indicate what is safe for me to eat. I turn it into a joke, saying, “It could otherwise be a more exciting evening than either of us planned.”

We can’t expect others to take responsibility for our health. – Not Too Concerned Host